By Elise BauerView →
GAME DAY FAVORITE
These Cheesy Cowboy Sliders Take Just 15 Minutes To Prep
★★★★★
5.0 (310)|(2 Reviews)Hawaiian sweet rolls stuffed with seasoned ground beef, barbecue sauce, crispy bacon, and melted cheddar.
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By Sara Bir (Recipe Developer)•Published May 17, 2026
⏱ 40 mins
Simply Recipes / Sara Bir🔥 480 kcal
WHY MAKE THIS
- Feeds a hungry family with just 15 minutes of hands-on prep.
- Sweet and savory combination with smoky barbecue kick.
GAME DAY FAVORITE
These Cheesy Cowboy Sliders Take Just 15 Minutes To Prep
Sweet Hawaiian rolls baked pull-apart style, packed with smoky seasoned beef, barbecue sauce, pickled jalapeños, crispy bacon, and mountains of melted cheddar. Glazed with melted butter and toasted sesame seeds.
Prep Time15 mins
Cook Time25 mins
Total Time40 mins
Servings6 servings
Scale Recipe:
📱Keep Screen Awake While Cooking
Ingredients
- 1 pack (12 count) King's Hawaiian sweet rolls, halved horizontally
- 1 lb lean ground beef, browned and drained
- 1/2 cup sweet barbecue sauce
- 6 strips thick bacon, cooked and crumbled
- 1 1/2 cups sharp cheddar or pepper jack cheese, shredded
- 3 tbsp butter melted with 1/2 tsp garlic powder and Worcestershire sauce
Directions
1
Brown beef and add sauce
Brown ground beef in a skillet for 6 minutes; stir in barbecue sauce.
2
Layer rolls in baking dish
Place bottom rolls in a baking dish. Layer with beef, crumbled bacon, and shredded cheese. Cap with top rolls.
3
Butter glaze and bake
Brush tops with garlic butter. Cover loosely with foil and bake at 350°F (175°C) for 15 mins, uncover 5 mins until toasted.
💡 CHEF'S PRO TIPS
- Don't separate the rolls before baking; keep them connected so they slice neatly.
Nutrition Facts
Per ServingCalories480 kcal
Protein26g
Carbs34g
Total Fat26g
Sodium: 720mg
Fiber: 1g
Sugar: 2g
Community Reviews & Ratings
2 cooks have shared their thoughts on this recipe
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Sarah M.★★★★★
This has completely replaced my normal avocado toast! The beans blend so well you cannot even tell, and I stay full until lunchtime!
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David K.★★★★★
Great trick for adding protein without cooking eggs on busy mornings. Added a pinch of red pepper flakes and lemon zest—delicious.
